Fellsman Catering

Hello and welcome to the catering department!! Here's this years' Checkpoint menu, pretty much the same as last years'. Remember, if you have special dietary requirements that are not suited to the food provided you can provide your own and we will deliver it to your chosen checkpoints - contact us as soon as possible to arrange this.

ROADSIDE CHECKPOINT MENU 2010

HILL INN TEA, COFFEE, JUICE, BISCUITS

KINGSDALE TEA, COFFEE, JUICE, FLAPJACK, BISCUITS

DENT TEA, COFFEE, JUICE, SAUSAGE/CHEESE&ONION ROLLS, BEANS, BREAD/BUTTER, FRUIT, BISCUITS

STONEHOUSE TEA, COFFEE, JUICE, PASTA & TOMATO SAUCE, GRATED CHEESE, BREAD/BUTTER, CAKES, JAM, RAISINS, BISCUITS

REDSHAW TEA, COFFEE, JUICE, HOTDOGS, ONIONS, SAUCES, TOMATO SOUP, CHEESE, BANANA’S, MALT LOAF, BISCUITS

FLEET MOSS TEA, COFFEE, JUICE, VARIOUS SANDWICHES, BEANS, RICE PUDDING, FRUIT SALAD, BISCUITS

CRAY TEA, COFFEE, JUICE, HOT CHOCOLATE, COCKTAIL SAUSAGES, BREAD/BUTTER, CHEESE, JAM, BISCUITS

PARK RASH TEA, COFFEE, JUICE, FRESH HOMEMADE VEG SOUP, BREAD/BUTTER, JAM, MARMITE, BISCUITS

YARNBURY TEA, COFFEE, JUICE, BISCUITS

The catering staff at Threshfield cook a full range of meals for the staff from friday supper to sunday lunch. This includes Entrants supper on friday, Entrants breakfast on saturday, and Entrants meals from saturday tea time onwards. All Entrants will be provided with a hot meal when they return to Threshfield. This meal will depend on what time of day (or night!) you arrive!! They are generally based on the nearest meal being served to the staff. It is not always possible to run a full meals service throughout saturday night due to staff shortages, but entrants arriving during this time are able to have a snack and save their meal ticket for sunday morning or sunday lunch. Hot drinks will always be available, and no-one will go hungry!! Here's a very general overview for you -

Sat Tea - Baked Potatoes & Chilli or Cheese, Trifle

Sat Eve - Minestrone soup and sandwiches, Apple pie

Sun from 6am - Cornflakes, fruit salad, Egg, bacon, fried slice, beans, sausage

Vegetarians will be catered for at every stage, even though the alternative may not be listed.

I reserve the right to change anything on either menu at the last minute due to supply issues (there's always something that crops up to hinder me in my task)

The catering department at Threshfield is always short staffed and I struggle every year to find enough people to make it work. If you can spare even a couple of hours over the course of the weekend I would really appreciate your help. Please contact me asap through this website